What we do

Training

In the current climate it is important to implement procedures to ensure the safety of your patrons.  We can do an onsite assessment in order to help you develop the proper plan of action.  In order to keep your establishment in compliance with State and Federal guidelines.

Training

Training for your team

 CookSafe is an ANSI accredited, specialist web-based e-learning provider for the food service sectors.

We offer Food Protection Manager, Food Handler and Allergen Awareness training courses.

We pioneered the use of fully video-based online training systems, to provide the learner with a far more interactive and enjoyable learning experience. Uniquely, our courses are filmed in catering kitchens and provide curriculum-based learning linked to “real life” situations.

This means that our course is 100% online and can be completed around your lifestyle.

Due to recent health concerns and to encourage social distancing we have implemented a virtual video based remote proctoring program. If you pass your exam with a 75% or higher score you will receive your ANSI approved certification valid in all 50 states.

Contact us to get started today.

ServSafe

CookSafe.org offers online training for the nationally recognized ServSafe certification, which is a crucial food safety program for restaurant and foodservice professionals. The ServSafe certification is designed to teach food handlers and managers about the risks of foodborne illness and how to prevent it, and CookSafe.org provides comprehensive training on this topic.

The online ServSafe training offered by CookSafe.org covers all aspects of food safety, including safe food handling procedures, personal hygiene, food storage, and labeling. The program also includes modules on preventing cross-contamination and handling food allergies.

The online course is self-paced and includes interactive modules, video demonstrations, and quizzes to reinforce key concepts. Participants have access to certified food safety instructors for support, and the training culminates with an exam to obtain the ServSafe certification.

The ServSafe certification is valid for five years and recognized by the National Restaurant Association. Many employers in the foodservice industry require this certification as a condition of employment, making it an essential credential to have on your resume.

In summary, CookSafe.org offers an excellent online training program for the ServSafe certification that is tailored to foodservice professionals. With comprehensive training and flexible scheduling, participants can obtain their certification at their own pace, and the certification is a valuable credential for advancing one’s career in the foodservice industry.

Get In Touch

1400 Market Place Blvd. #113

Cumming, GA 30041

470-601-0545